[1]曹梦迪,马 敬,张鸿飞,等.洛阳市餐饮从业人员手卫生知信行现况调查分析[J].医学信息,2022,35(07):159-161.[doi:10.3969/j.issn.1006-1959.2022.07.041]
 CAO Meng-di,MA Jing,ZHANG Hong-fei,et al.Investigation on Knowledge, Attitude and Practice of Hand Hygiene Among Catering Workers in Luoyang City[J].Medical Information,2022,35(07):159-161.[doi:10.3969/j.issn.1006-1959.2022.07.041]
点击复制

洛阳市餐饮从业人员手卫生知信行现况调查分析()
分享到:

医学信息[ISSN:1006-1959/CN:61-1278/R]

卷:
35卷
期数:
2022年07期
页码:
159-161
栏目:
调查分析
出版日期:
2022-04-01

文章信息/Info

Title:
Investigation on Knowledge, Attitude and Practice of Hand Hygiene Among Catering Workers in Luoyang City
文章编号:
1006-1959(2022)07-0159-03
作者:
曹梦迪马 敬张鸿飞
(河南科技大学护理学院,河南 洛阳 471023)
Author(s):
CAO Meng-diMA JingZHANG Hong-feiet al.
(School of Nursing,Henan University of Science and Technology,Luoyang 471023,Henan,China)
关键词:
手卫生七步洗手法知信行洗手依从性
Keywords:
Hand hygieneSeven-step washing methodKnowledge attitude and practiceHand washing compliance
分类号:
R472
DOI:
10.3969/j.issn.1006-1959.2022.07.041
文献标志码:
A
摘要:
目的 了解洛阳市餐饮从业人员手卫生知信行现状及影响因素,为提高餐饮从业人员正确洗手率提出合理建议。方法 于2020年10月-11月,采用整体抽样和随机抽样相结合方法在洛阳市洛龙区某高校内部及校外餐饮从业人员5类人群中抽取310人进行现场发放问卷和线上网络问卷调查,调查从业人员的基本人口学特征、正确洗手情况、七步洗手法知晓及执行情况、手卫生知信行现况,洗手设施及接受手卫生知识情况;分析影响工作人员手卫生依从性的因素及人员愿意学习手卫生的知识途径。结果 310人中男149人(48.06%),女161人(51.94%);18~65岁298人(96.13%),65岁以上12人(3.87%);调查对象正确洗手率为18.79%,其中女性正确洗手率为18.63%,男性正确洗手率为18.79%;手卫生执行情况中绝大多数人只停留在掌心相对,手指并拢并相互揉搓(91.29%)、手指与手背沿指缝揉搓,交替进行(75.16%);从业人员手卫生知、信、行三者呈正相关(P<0.05);影响工作人员手卫生的原因主要是工作时间忙,没时间(24.89%),其次是日常生活中对自己的手卫生不注意(20.89%);从业人员愿意通过手机端学习手卫生知识的响应率最高(32.35%),社区医院学习响应率最低(16.61%)。结论 2020年洛阳市调查人员手卫生情况整体有所提升,但与一些发达城市相比仍有很大差距,仍需继续普及七步洗手法,加强洛阳市居民对手卫生的重视,同时还应完善洗手设施和扩展手卫生知识学习途径,提高人群的手卫生依从性。
Abstract:
Objective To understand the status and influencing factors knowledge, attitude and practice of hand hygiene among catering employees in Luoyang City, and to put forward reasonable suggestions for improving the correct hand washing rate of catering employees.Methods From October to November 2020, a total of 310 employees from five categories of internal and external catering employees in a university in Luoyang City were selected by the combination of overall sampling and random sampling to conduct on-site questionnaires and online questionnaires, and the basic demographic characteristics, correct hand washing, awareness and implementation of seven-step washing methods, knowledge, attitude and practice of hand hygiene, hand washing facilities and hand hygiene knowledge of employees were investigated. The influencing factors of hand hygiene compliance of staff and the ways of learning hand hygiene knowledge were analyzed.Results Totally 149 males (48.06%) and 161 females (51.94%) out of 310 respondents; 298 people aged 18-65 (96.13%), 12 people aged over 65 (3.87%); the correct hand washing rate of the respondents was 18.79%, of which the correct hand washing rate of women was 18.63%, and that of men was 18.79%. The vast majority of people in hand hygiene performance only stay in the palm relative, fingers together and rub each other (91.29%), fingers and hand back rub along the fingers, alternately (75.16%); there was a positive correlation among knowledge, attitude and practice of hand hygiene among employees (P<0.05). The main reasons that affect the hand hygiene of staff were busy working hours (24.89%), followed by not paying attention to their own hand hygiene in daily life (20.89%). The response rate of employees who were willing to learn hand hygiene knowledge through mobile phones was the highest (32.35%), and that of community hospitals was the lowest (16.61%).Conclusion In 2020, the overall situation of hand hygiene of Luoyang investigators has improved, but there is still a big gap compared with some developed cities. It is still necessary to continue to popularize the seven-step washing method, strengthen the attention of Luoyang residents to hand hygiene, and improve the washing facilities and expand the learning ways of hand hygiene knowledge to improve the hand hygiene compliance of the population.

参考文献/References:

[1]陈丹丹,林忠宝,梁小琴,等.知信行模式对提高ICU护生手卫生依从性的作用[J].福建医药杂志.2019,41(2):161-163.[2]麻若鹏,武永祥,靳连群.某部驻京单位餐饮从业人员手卫生状况调查及影响因素分析[J].解放军预防医学杂志,2019,37(6):5-6,17.[3]韦光旭,马敬.洛阳市居民洗手情况影响因素分析[J].全科护理,2020,18(3):351-354.[4]方圆,龚为真,薛平.“七步洗手法”对改善女性2型糖尿病患者前臂远端骨密度的作用[J].上海医药,2020,41(16):54-56.[5]刘光华,郭爱华,段军.推行医护人员手卫生措施的效果分析[J].宁夏医学杂志,2018,40(2).160-161.[6]刘雅鑫,于聪聪,牟春燕,等.三级甲等医院ICU实习护生手卫生影响因素分析[J].卫生职业教育,2020,38(17):82-83.[7]林菲.知信行管理改进新生儿护理人员手卫生依从性的实践[J].医院管理论坛,2016,33(9):55-57.[8]姚兰,陈先华.消毒供应中心护理人员手卫生依从性影响因素及干预效果分析[J].广西医学,2016,38(9):1327-1330.[9]黄超霞.郑州市第一人民医院消毒供应中心工作人员手卫生现状调查结果分析[J].河南外科学杂志.2019,25(2):148-150.[10]张红忠,付旻,杜文娟,等.手卫生设施现状调查及改进对策[J].白求恩医学杂志,2017,15(1):30-32.[11]张冰丽,姚希,林玲,等.新冠肺炎患者健康教育实施情况调查[J].中国感染控制杂志.2020,19(12):1088-1092.[12]张红芳,徐筠,陆佩群.上海市养老机构护理人员手卫生现况与分析[J].上海护理,2020,20(1):19-22.[13]封超群.养老机构护理员手卫生的现状与护理干预[J].健康教育与健康促进,2019,14(1):64-66.[14]彭雪儿,徐丹慧,侯铁英,等.全国多中心医院病区手卫生设施现况[J].中国感染控制杂志,2018,17(9):753-758.[15]傅娇娇.旨在提升公共设施使用率的研究与应用—以洗手台为例[D].四川:西南交通大学,2018.[16]陈济安,荣红辉,郭田,等.“互联网+健康教育”新模式的构建与实证[J].西南国防医药,2020,30(4):350-351.

相似文献/References:

[1]包名银,汪 平,周华文,等.2016年贵州省黄果树地区手卫生调查分析[J].医学信息,2018,31(24):107.[doi:10.3969/j.issn.1006-1959.2018.24.030]
 BAO Ming-Yin,WANG Ping,ZHOU Hua-wen,et al.Investigation and Analysis of Hand Hygiene in Huangguoshu District of Guizhou Province in 2016[J].Medical Information,2018,31(07):107.[doi:10.3969/j.issn.1006-1959.2018.24.030]
[2]涂小宾,付 裕,梁 玉.综合性干预对基层医务人员手卫生的影响分析[J].医学信息,2019,32(07):185.[doi:10.3969/j.issn.1006-1959.2019.07.060]
 TU Xiao-bin,FU Yu,LIANG Yu.Analysis of the Impact of Comprehensive Intervention on Hand Hygiene of Primary Medical Staff[J].Medical Information,2019,32(07):185.[doi:10.3969/j.issn.1006-1959.2019.07.060]
[3]陈俊艳,陈 剑.医护人员手卫生对医院感染发生率和成本效益的影响[J].医学信息,2020,33(18):104.[doi:10.3969/j.issn.1006-1959.2020.18.034]
 CHEN Jun-yan,CHEN Jian.The Effect of Hand Hygiene of Medical Staff on the Incidence and Cost-effectiveness of Hospital Infection[J].Medical Information,2020,33(07):104.[doi:10.3969/j.issn.1006-1959.2020.18.034]
[4]江冬萍,李艳霞,惠 亚,等.简化“三步洗手法”在医院普通科室的应用效果[J].医学信息,2021,34(01):123.[doi:10.3969/j.issn.1006-1959.2021.01.032]
 JIANG Dong-ping,LI Yan-xia,HUI Ya,et al.The Application Effect of Simplifying "Three-step Handwashing Method" in General Departments[J].Medical Information,2021,34(07):123.[doi:10.3969/j.issn.1006-1959.2021.01.032]
[5]王 梅.2016年~2020年天津市河北区医疗机构消毒质量监测结果分析[J].医学信息,2021,34(13):146.[doi:10.3969/j.issn.1006-1959.2021.13.040]
 WANG Mei.Analysis of the Results of Disinfection Quality Monitoring in Medical Institutions in Hebei District,Tianjin from 2016 to 2020[J].Medical Information,2021,34(07):146.[doi:10.3969/j.issn.1006-1959.2021.13.040]

更新日期/Last Update: 1900-01-01